In 100 g (Grams) of Beef, variety meats and by-products, liver, cooked, pan-fried there is 0 mg of Tocotrienol, alpha. Change amount

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Tocotrienol, alpha

Tocotrienol, alpha is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, alpha other than Beef, variety meats and by-products, liver, cooked, pan-fried.

Babyfood, cereal, mixed, dry fortified	5.7 mg	0.01%
Spices, paprika	3.95 mg
Glutino, Gluten Free Wafers, Lemon Flavored	3.28 mg
Cookies, gluten-free, lemon wafer	3.28 mg
Spices, chili powder	3.1 mg
Snacks, peas, roasted, wasabi-flavored	2.84 mg
Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil)	2.66 mg
Popcorn, microwave, regular (butter) flavor, made with palm oil	2.54 mg
Wasabi	2.27 mg
Oat bran, raw	2.21 mg
Oil, coconut	2.17 mg
Soup, ramen noodle, beef flavor, dry	1.98 mg
Soup, ramen noodle, any flavor, dry	1.93 mg
Soup, ramen noodle, chicken flavor, dry	1.91 mg
Cookies, sugar, commercially prepared, regular (includes vanilla)	1.9 mg
Cookies, chocolate chip, commercially prepared, soft-type	1.6 mg
Wocas, dried seeds, Oregon, yellow pond lily (Klamath)	1.59 mg
Margarine-like spread, SMART BALANCE Light Buttery Spread	1.57 mg
Snacks, Pretzels, gluten- free made with cornstarch and potato flour	1.47 mg
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil	1.46 mg

Beef, variety meats and by-products, liver, cooked, pan-fried

Beef, variety meats and by-products, liver, cooked, pan-fried is a type of Beef Products. The most significant nutrients in Beef, variety meats and by-products, liver, cooked, pan-fried are listed below.

Water	62.01 g	62.01%
Energy (calorie)	175 kcal
Energy (joule)	734 kJ
Protein	26.52 g	26.52%
Total lipid (fat)	4.68 g	4.68%
Ash	1.63 g	1.63%
Carbohydrate, by difference	5.16 g	5.16%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	6 mg	0.01%
Iron, Fe	6.17 mg	0.01%
Magnesium, Mg	22 mg	0.02%
Phosphorus, P	485 mg	0.48%
Potassium, K	351 mg	0.35%
Sodium, Na	77 mg	0.08%
Zinc, Zn	5.23 mg	0.01%
Copper, Cu	14.588 mg	0.01%
Manganese, Mn	0.356 mg
Selenium, Se	32.8 µg
Fluoride, F	5 µg

Nutrients in Beef, variety meats and by-products, liver, cooked, pan-fried